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Contribute FeedbackAwesome fresh mozzarella and super friendly staff and owner. Look forward to returning.
Relocated from NYC and was really excited about this place. Especially when I read their roots were from Brooklyn. It just misses the mark unfortunately. I know we are living in a world dealing with a pandemic which may have made me a bit more critical but I’ll share my experience and leave the rest up to the reader.Placing an order: no one picked up the phone, it was odd. Leave a voicemail of your order. So you don’t know if they receive the call or if the order was even processed.When I walked into the deli area there were some things I was happy to see ...Pastosas products. If you know...you know.When I looked at the window display there was loosely wrapped meat. Not the deli display I’ve seen in the past. Maybe I’m spoiled from NY delis but I had a bit higher expectations here.I ordered 4 sandwiches and felt terrible the poor girl seemed so overwhelmed. The bread was stale and 2 were not even what I ordered. (Placed my order in person). No glove change from making a sandwich to handling a credit card. Fried chicken breast was wet breading.I think it has potential, looking at photos it looks like it was once a place that brought NY style deli’s to NJ. With the cleanliness you’d expect.Just didn’t do it for me
The most delicious sandwiches anywhere., the Italian bread is to die for. You can’t go wrong with anything they prepare! I’m hooked!
Finest food, nice staff members, regularly fantastic ambience. They charge affordable rates and the food quality is excellent. 5 stars.
Best food ever!! Had a party of two hundred people, catered by A&S people just raved about the food. Chef Sal is awesome! I give them a 5 star