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What Paul Johansing likes about Black Cat Farm Dinners:
This was our first Farm Dinner and will do again. The farm setting with being outside and a marvelous sunset was wonderful. Chef Eric and staff are passionate about the dishes served. My favorite course was was the Tunis Lamb Merguez; beautiful presentation and outstanding flavor. Delightful Colorado Bookcliff Wines accompanied each course. A very special evening on a real working farm.. View all feedback.

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4.8 ★ from 4 reviews
bashirian-aylin
08.10.2023 - 14:33

Food was great...wine wasn’t good...outdoor venue with lots of mosquitos.

kimw
08.10.2023 - 14:33

I really enjoyed hearing all about the farm from Eric. The food was amazing! I would have liked to have know that there 2 courses as I ate too much lamb and had...

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