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Contribute Feedback What Benton Hyatt likes about Bbq Chicken La:
This Korean BBQ restaurant is one of the best, with a perfect 10/10 rating. The quantity of food is good, with a rating of 9/10. The only downside is the waiting time, which is a 5/10, but this is likely due to the restaurant being busy. The customer care is rated at 6/10, but considering the constant crowds, expectations should be adjusted. The restaurant has parking available, earning it an 8/10 for convenience. View all feedback.
What Rhianna Friesen doesn't like about Bbq Chicken La:
I waited for over 20 minutes the original 25 min waiting time paved and it was still cold! the people in the back run around without masks and eat while cooking. the girl just treated money, took a call on her handy and went back and finished packing my food without washing her hands. no hair net and her hair is wild. wow. this place was good View all feedback.
Food was good Korean style fried chicken. My issue was with the delivery.I requested no-contact delivery. Received a phone call from the delivery person, had to walk out to the car and got berated for not answering my phone the first time he called. Wait, excuse you. I requested no-contact, why do I have to walk out to your car and get scolded for giving you business?
I've never experienced such rude and unkindness service. Worst service experience of my life
Everything I’ve gotten from here tastes really good and reasonable prices!
I waited for over 20 minutes the original 25 min waiting time paved and it was still cold! the people in the back run around without masks and eat while cooking. the girl just treated money, took a call on her handy and went back and finished packing my food without washing her hands. no hair net and her hair is wild. wow. this place was good
We arrived five minutes before the restaurant opened and were seated right away without any waiting time. However, the manager/server arrived a minute later and informed us that it would take 30 minutes to prepare each order. Considering they were the only staff member present, shouldn't they have been there earlier to prepare?
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K-Food
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