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Contribute Feedback What Mitchell K likes about Out Of The Barrel:
Convenient spot a fantastic selection of beers. Plus... They always have a good stout on tap, year-round, which for some reason is hard to find in the south bay area.We stopped going to Loma Happas because stouts are unpredictable and/or non-existent except for a couple winter months. View all feedback.
What Dylan Ronan doesn't like about Out Of The Barrel:
No food, so I feel bad putting at a 1, but what else are you to do? The service seemed alright, but staff seemed slightly distracted even though it wasn't very busy. The atmosphere is nothing special, very modern design, but nothing mind blowing. The chairs felt a little wobbly, but I think that is just the way things are made these days. View all feedback.
Rotatinf tap of local micro brews. Most staff are super friendly. Their recommendations based on what you are looking for hits the
This is a first rate beer tap house. Welcome to bring outside food.
No food, so I feel bad putting at a 1, but what else are you to do? The service seemed alright, but staff seemed slightly distracted even though it wasn't very busy. The atmosphere is nothing special, very modern design, but nothing mind blowing. The chairs felt a little wobbly, but I think that is just the way things are made these days.
Couldn’t get service. Waited at the bar and the two dudes working there served 4 groups that came in after me first. Never was helped.
Selection is always great. Seating can get tight in warmer months.
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