The Speight's Ale House, Petone - Feedback

Was told that the chef had “done a lot of research and believed that if the food was cooked to a high enough temperature, it would burn the gluten off”! Didn’t...

I asked if it was safe for someone with coeliac, not confirmed but sounded like a dedicated fryer. Was able to have a good range of meals including entrees.

It's never too crowded.staff are helpful pleasant. A genuine local with no frills or bulldust.

Literally across the road is an amazing bar experience with better surroundings and service. This place needs a thorough cleaning starting with the floor surfac...

. clean