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Contribute FeedbackBased on the average evaluation of 4.2, the Ammodonostro is definitely worth a visit.
What Deborah Mazza likes about Ammodonostro:
gluten-free! a lot of choice of gluten-free products! we ate an appetizer made of burrata (full) with anchovies with sweet pepper cream, 2 before which one gluten-free (homemade peas with a filling of meat to turn the head) and in more 2 sweets including caramelized peaches with mascarpone ice cream. To conclude the dinner, I received a gift from the little meringues made in the house. I am celiac and I felt like at... View all feedback.
What Claire Coombes doesn't like about Ammodonostro:
Came here following the reviews. Service wasn't good. We waited for around 25 30 minutes just to order, no water or bread. We almost left but thought it could be the same next door. Once ordered food took about 25mins. Ravioli with ragu was decent, pesto wasn't anything special unfortunately. Panzini does a better supermarket sauce! : It was fresh at least. Moody service, they kept saying the place was full and they... View all feedback.
I do not recommended. Tej names of the meals are pale to their true composition, and the service does not derive. Very long to prepare food. Bary rude service....
read moreCame here following the reviews. Service wasn't good. We waited for around 25 30 minutes just to order, no water or bread. We almost left but thought it could b...
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The following menu card can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu card is supplemented by dishes and ingredients that visitors have positively mentioned but were possibly not yet recorded.
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