L'industrie - Luik

Based on the average rating of 4.1, the L'industrie is definitely worth a visit.

What User likes about L'industrie:
I'm a big fan! I don't often change the dish because I'm saffling with their roasted chicken with tarragon sauce. The kitchen is generous (in all senses of the term) in quantity and taste, which are with the accuracy of the cooking of rare qualities. Save yourself from the experience of some breweries in the city centre that serve you your dish before you have even started your aperitif, expensive dishes and unrelate... View all feedback.

What User doesn't like about L'industrie:
We were there twice in a month and even twice in summer. quality is no longer present. the potatoes of the fries are not terrible at all and better yet they are served cold, just as, the calves with the coroneres have a structure closer to the doughnuts than the real calves on January 1, the royal sauerkraut served cold and the law for in value 21 €! the industry is very far from the 1990s restaurant. the recovery of... View all feedback.