Reviews
What Rigoberto Langworth doesn't like about Bistro Pizay:
Ambiance magnifique mais on est resté deçus par les plats. Ingredients pas vraiment excellents mais bah, pas terribles non plus. On a pris deux plats totellement different et melangés dans les garnitures il y avait en plus des mêmes courgettes et champignon. Desserts INDUSTRIELS de terrible qualité (Ils se sont excusé quand je leur ai dit, donc c'est vrai). Service super lente et, en plus, il se sont trompé sur l'add... View all feedback. What רזיאל אזולאי likes about Bistro Pizay:
A recommander le foie gras fait maison ainsi que la côte de bœuf et le cheescake.... un régal !!!Le service est rapide et agréable. Nous recommandons vivement ce restaurant et nous reviendrons !!! View all feedback.
Reviews from various websites
we had to wait more than an hour for the first course and only after the memory of the garçon that we still wait. have they been giving us? have they offered us...
read moremy escape was spoiled fish was very bad) and waiter also not suggested to change. after eating, we both didn't feel so good.
first is the brunch 25 euro, but there is only croissant brot jam, rührei there is no proper plate like benedict eier. but also they have to go to get their foo...
read morelyon has so many excellent (and reasonable) places to eat and this is not one of them. eating was abysmal and we can't believe this came with 4 stars on trip ad...
read moreWent here as the nearby Chez George was booked up. Nice wine, pleasant starters; we had the seafood vol-au-vent and the foie gras. The mains were the issue. The...
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