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Based on the average review of 4.3, the Clos...Bis is definitely worth a visit.

Google
4.4 ★ from 62 reviews
denis-beil
24.01.2024 - 10:53

Random does well less key things To test without hesitation!

anthony-romagny
24.01.2024 - 10:53

Great place, the boards are very qualitative, accompanied by a selection of exceptional wine. Alban and the teams are very good advice, I highly recommend this...

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Tripadvisor
4.6 ★ from 97 reviews
GastroRanking-FR
4.0 ★ from 150 reviews
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You can also simply call the number +33478242649 to request your reservation.

On the site of the local spot closbis.fr, there could be the option to order meals.

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"What a wonderful moment! Our table in the 1st floor room, with 3 other tables only was a real haven of peace. The lunch menu has unlocked us by its diversity, the authenticity of the dishes! A real pleasure for our taste buds. Up to the last touch, chocolate candy with a slight truffle. We'll be back! Thank you."
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City: Lyon, Espanade Francois Mitterand, 69002 France, Lyon
"We have had a delicious, relaxed and very pleasant moment in this place. We tasted delicious Asian tapas. A real treat. The cocktail was very good and well prepared. to discover absolutely."
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City: Lyon, Halles Paul Bocuse, 69003, Lyon, France
"Warm and professional welcome. Just a wonderful meal with fresh products and the touch of the chef of the preparations is simply a treat! We'll come back on! Special mention to the chef for his sympathy, we clearly feel that he loves his profession and makes him share with his guests! Thank you so much for this moment..."
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City: Lyon, 1 Rue Du Viel Renverse, 69005 France, Lyon
"This excellent bristrot offered a delicious lunch with superior service. The menu is limited but offers guests several options to order entres, plats and desserts to meet your hunger. Entre options were steam roasted eggplant with a miso glaze or fresh mozzarella with pass and strawberries both deliciois! I enjoyed a rouge fish main dish (plat) while my wife and friend had a vegetarian option of tomatoes, feta, strawberries and capers served over tomato soaked bread. Again both were very good. Dessert of strawberries over a meraige and whipped cream mound was an excellent, not too sweet finish. Service was attentive and our servers provided detailed information upon request. We plan to return for dinner!"
Last update: 24.01.2024