Reserve now

What Marlen Schumann likes about Le Basilik:
a very beautiful place in an old part of the city on fourvière hills. eating is good, the personal is smart and the prices are very affordable. I enjoyed the meal and definitiw, I will come back. View all feedback.

What Marlen Schumann doesn't like about Le Basilik:
Nous sommes venus nous restaurer un midi par un beau jour de mai. L'accueil était très glaciale par une chef de rang bien esseulée. Une fois attablé, à notre grande surprise 1 seul menu d'office! Simple choix entre 2 entrées et 2 plats. Très limité...Nous ne reviendrons pas. Les restaurants où la gastronomie est à l'honneur à LYON sont légions. Celui ci ...non... View all feedback.

Arun
20.11.2017 - 13:54
Richard
20.11.2017 - 13:54
Margarita
20.11.2017 - 13:54
Adrien
20.11.2017 - 13:54
Auguste
20.11.2017 - 13:54

More information

Suggested nearby restaurants.

4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Lyon, 36 rue de l Arbre Sec, 69001, Lyon, France
"A deplorable service that spoils excellent cuisine"
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Lyon, 19 Quai Romain Rolland, 69005, Lyon, France
"Very good pizzeria, with in addition a very smiling waitress"
4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Lyon, 76 rue d Anvers, 69007, Lyon, France
"Perfect! Best Japanese restaurant in Lyon!"
5
Menu
Table booking
Open Now
5
Menu
Table booking
Open Now
City: Lyon, 29 rue du Boeuf, 69005, Lyon, France
"We happened upon this restaurant in Vieux Lyon and were lucky to get a table. Very popular place. The hostess is the wife of the chef and she is charm..."
4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Lyon, 10 rue Mourguet, 69005, Lyon, France
"Beautiful moment. Everything was really fabulous!"
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Lyon, 8 rue Juiverie, 69005, Lyon, France
"We hadn't booked but the proprietor found us a table. The food was excellent and the meat was perfectly cooked and came with a generous amount of saut..."