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The average evaluation of this establishment is 4.9, which means that the Sonflour is extremely well regarded by its visitors.

What Gwen Le Buzit likes about Sonflour:
Good discovery for a vegetarian restaurant and I am a carnivore the foccacia dough is excellent as are the pizzas, avoid putting a little too much oil dripping on the table, not great, and use knives which cut better but otherwise nothing to say I recommend for vegetarian or not Service: Dine in Meal type: Dinner View all feedback.

Google
5.0 ★ from 2 reviews
laura-amboni
14.04.2024 - 17:18

The most delicious food in Cork, professional and friendly service. A place not to be missed! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere:...

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emporium-torino-san-
14.04.2024 - 17:18

Beautiful venue. Both the pasta and the pizza were really good, it is clear that the raw materials are of the highest quality. The combinations are original and...

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Restaurantguru
4.9 ★ from 319 reviews

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The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a diversity of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been recorded.

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