Reviews
What Emanuel Nikolić doesn't like about Cuvee' Das Weinrestaurant:
I used it for dinner after visiting a weingut near the countryside. I have eaten tomato soup with garnel and cuvee steak in a chic restaurant in a rural city. the tomaten soup was very tasty with the tough texture of the garnels. also the slightly sharp spice was delicious. the main court is Cuvée-Steak. thick steak meat is cut and eaten with garlic butter in between. it was very tasty, including the potatoes that ca... View all feedback.
Reviews from various websites
eating tastes good the price ratio is absolutely ok. the selection of dikes is about specialities, fish, meat and vegetarian. the choice of the wee is just as b...
read moredespite very good eating, the stay was spoiled by the unprofessional and uncoordinated behavior of the chefin of the local. we were there with 17 people and lef...
read moreReserved at short notice. restaurant was very well visited. to four very good and tasty eaten and drunk. Special wishes were met without any problems. operation...
read morewe have been more often in cuvee eating and have been very satisfied with both the old and new lead. but what we saw last night was disappointing. we were greet...
read morevery good fast and attentive service. price / performance very good. not cheap but also not lifted - very good average. now our home in maikammer.
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