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we found this tavern by chance, ocendo from the highway we were going to the mountain, and it was a nice discovery! the owner is very kind and very nice, as well as all the staff and the environment is warm and welcoming! very well the carpaccio of smoked agus, idem the calves, but the gram saffron and sausage is special! View all feedback.
a very nice, intimate and very pleasant trattoria. we had dinner here in the family and we were all satisfied. good dishes, traditional cuisine, excellent! from...
read moreexcellent courtesy, excellent dishes, not optimal location but the interior of the room has its charm. prices not very cheap.
I've been all over italy and by far the best meal I have had is the Gramigna a la Salchicha. Also love the Piadine and the Fiorentina (Huge firewood cooked stea...
read moreIl truciolo is about 15 km outside Bologna. For this reason I think that they have never seen a tourist eating there. Consequently, they have to keep high quali...
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