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Contribute FeedbackBased on the average evaluation of 4, the Schlossbar is definitely worth a visit.
What cosybabes likes about Schlossbar:
My husband and I had a very nice meal here two nights ago. We took the starter with speck and cheese. It was an abundant portion and very nice indeed. As a main I had the cordon bleu. It was really delicious and was accompanied by a peperonata and potatoes with speck. The portion was so huge that I had difficulty finishing it. My husband chose the padella tirolese. It was again an enormous portion and was very tasty.... View all feedback.
What Maria B doesn't like about Schlossbar:
First of all if you're in for a challenge try find a restaurant that serves after 20:00 in Burgusio. After being suggested to go to the Schlossbar because the kitchen normally closes at 9pm we arrived there not later than 8.15pm. This man which we assume was the owner or cook was sitting at the entrance with his friend talking. Didn't say even hello. After 5min waiting at the entrance he asked us what we were looking... View all feedback.
We went along on day 3 of the 3 day fish/seafood extravaganza hosted by the Restaurant Schloss Bar in Burgeis situated in The Vinschgau/Val Venosta region. Firs...
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Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by guests in a positive way. The menu may be enriched on site by daily or weekly special offers.