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Contribute Feedback What User likes about Il Discovolo:
we had both lasagna options, both very decent. this was not a gourmet experience, but we really enjoyed it for the lightness, the friendly owner and the rare vegan find in cinque terre View all feedback.
What User doesn't like about Il Discovolo:
I had the farinata with vegan pesto. I like a bit of grease, but this was swimming in it, and it was edible but far from delicious. Friendly service but a bit erratic, and tons of single use plastic. Be prepared to fight your way through hoards of nearly naked rude tourists to get to the counter. On the plus side, I've got a free plastic plate for my picnic. View all feedback.
My partner and i shared the “polpette” as a forst course and they were so good, very very well seasoned! then i had the pesto (made with rice sheese) and my partner had the bolognese lasagna and they were both very very good. totally recommend! the owner is also very kind
There are a lot of type of vegan typical italian food. So nice! The owner is very kind and he speaks english.
Waitress was lovely and marked what I could eat, no pasta or pizza options but lovely sea food options, very safe, moderately priced. Not very many options around this area.
The allergens are marked with numbers on the menu. Informed staff of the allergy and they marked the safe ones (with an X in the photos). Language barrier made it hard to explain, but felt fine after.
A beautiful restaurant with delicious food. Allergens are marked on the menu. The only gluten free meal on the menu was fish of the day. I liked that option. It was served with delicious roasted potatoes.
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