Glory Days Grill - Full Menu

8 soft pretzels, stone ground mustard and queso.

Traditional bone-in wings tossed in your favorite sauce. Note: For larger orders of Bone-In wings, we are unable to honor requests for all flats or all drums. .

Traditional bone-in wings tossed in your favorite sauce. Note: For larger orders of Bone-In wings, we are unable to honor requests for all flats or all drums. .

Topped with cheddar cheese.

Tender chicken breast, bacon, melted Swiss cheese and honey mustard dressing.

Pulled Pork topped with Freshly prepared coleslaw and Applewood BBQ sauce.

Light, crisp Cod that’s beer battered with Stella Artois, seasoned in a blend of zesty spices and tangy remoulade. All topped with crisp and cool pickles on a fresh Kaiser roll. Served with pub chips.

Filet medallions grilled and seasoned. Drizzled with a demi-glace made with Zac Brown Red Blend. Served with crispy fries and balsamic arugula salad.

Breaded fired pickles served with garlic horseradish sauce.

Breaded mac n cheese drizzled with Glory Days grilling Sauce.

Grilled chicken, mild buffalo sauce, and cream cheese. Served with Fritos.

Tortilla chips topped with chili, queso, lettuce, tomatoes, and sour cream. Add Guacamole for $3.

12 ounces of hand-breaded boneless chicken wings.

Buffalo chicken, lettuce, tomato, and bleu cheese dressing. Limited quantities available daily. Served with lettuce, tomato, onion, and seasoned fries.

Seasoned and basted over an open flame. Served with choice of 2 sides.

Two hand-crafted house blend patties, topped with American cheese, lettuce, tomato, homerun sauce and onion on a Hawaiian-style bun. A portion of sales will be donated to Tunnels to Towers Foundation with each purchase.

Dozen large grilled or fried shrimp served with choice of 2 sides and cocktail sauce.

Mixed greens, carrots, cabbage, Monterey Jack and cheddar, tomatoes, red onions, and croutons topped with grilled, sliced chicken breast. Served with choice of dressing (45-240 cal. .

Chopped romaine, Caesar dressing, croutons, Parmesan, and grilled chicken.

Mixed greens, carrots, cabbage, Monterey Jack and cheddar, tomatoes, red onions, and croutons topped with crispy fried chicken. Served with choice of dressing (45-240 cal. .

Crispy boneless chicken, mild wing sauce, chopped romaine hearts, celery, tomatoes, carrots, cabbage, bleu cheese dressing, and bleu cheese crumbles.

Hearty and delicious. Topped with red onions and cheddar cheese and served with cornbread.

Hearty and delicious. Topped with red onions and cheddar cheese and served with cornbread.

Hand-breaded cauliflower tossed in our homemade mild buffalo sauce. Served with celery, carrots and blue cheese or ranch.

Extra cheesy served with a choice of side.

Made entirely from PLANTS. Cholesterol free, 17 grams of protein and 35% less fat than ground beef. Topped with melted cheddar and grilled onions.

Grilled chicken, bacon, diced tomatoes, red onions, mixed cheeses, shredded lettuce and ranch dressing wrapped in a sundried tomato tortilla.

Tortilla chips served with our made in house salsa.

Grilled BBQ chicken, corn and black bean salsa, roasted sweet potatoes, Basmati rice, sliced avocado, and grape tomatoes topped with crispy pepitas and our own Ranch dressing.

Soft pretzels topped with Maryland crab dip and melted cheddar.

Beer-battered white fish served with two choices of sides and tartar sauce.

Salmon fillet brushed with sesame-ginger glaze. Served with two choices of sides.

BBQ sauce, bacon, cheddar, frizzled onion strws and a soft fried egg.

Crispy seasoned bacon, Cheddar, pulled pork and house BBQ sauce.

Sweet and smoky salmon, chopped romaine, bacon, tomatoes, red onions, scallions, avocado, crispy tortilla strips, and served with a citrus vinaigrette.

Chopped romaine hearts, grilled then chilled chicken breast, Bacon-Ranch dressing, hard-boiled eggs, diced tomatoes, bacon, grated Monterey Jack and cheddar, croutons, and green onions.

Our version of the Philly classic. Thinly sliced grilled steak, grilled onions, lettuce, tomatoes, mayo, and melted Cooper Sharp White American cheese.

Grilled boneless skinless chicken topped with melted Coopers White American, cheddar, and Swiss cheeses, sautéed mushrooms, peppers, and grilled onions. Served with a choice of 2 sides.

Served with choice of sides and our signature homerun sauce.

Tender beef short rib on grilled sourdough bread with melted Cooper Sharp White American Cheese and grilled onions. Served with choice of side.

Grilled mushrooms, onions and melted Swiss,.

4 pieces/serves 4

Grilled bone-in chicken wings tossed in your favorite sauce.

Grilled bone-in chicken wings tossed in your favorite sauce.

Grilled bone-in chicken wings tossed in your favorite sauce.

Grilled bone-in chicken wings tossed in your favorite sauce.

Grilled bone-in chicken wings tossed in your favorite sauce.

Traditional bone-in wings tossed in your favorite sauce.

Grilled bone-in chicken wings tossed in your favorite sauce.

Grilled bone-in chicken wings tossed in your favorite sauce.

Traditional bone-in wings tossed in your favorite sauce.

Grilled bone-in chicken wings tossed in your favorite sauce.

Tortilla chips served with our made in house salsa and guacamole.

Tender all-beef meatloaf chargrilled and topped with Glory Sauce or beef gravy. Served with two choices of sides.

Baby back pork ribs with choice of sauce, cornbread, and choice of sides. Calories calculated with seasoned fries. Please see nutritional info on our website for alternative sides.

Center cut 8oz sirloin, seasoned and seared on a flat top to perfection. Served with choice of 2 sides.

Sautéed shrimp tossed with penne pasta in house made garlic cream sauce and topped with broccoli, diced tomatoes, and parmesan. Served with garlic bread.

Grilled chicken tossed with penne pasta in house made garlic cream sauce and topped with broccoli, diced tomatoes, and parmesan. Served with garlic bread.

Baby back pork ribs with choice of sauce, cornbread, and choice of sides. Calories calculated with seasoned fries. Please see nutritional info on our website for alternative sides.

Penne pasta in house made garlic cream sauce and topped with broccoli, diced tomatoes, and parmesan. Served with garlic bread.

Crispy shrimp tossed in a sweet, spicy, and creamy chili sauce. Garnished with green onions and sesame seeds.

Melted bleu cheese and grilled onions.

Cream based soup the same recipe served in Fenway Park.

Cream based soup the same recipe served in Fenway Park.

Our version of the Philly Classic with grilled chicken, grilled onions, lettuce, tomatoes, mayo and melted cheese.

Oven roasted turkey, bacon, lettuce, tomato, cheddar and mayo on hearty white bread or sundried tomato tortilla.

Monterey Jack, cheddar and bacon melted on Seasoned Fries.

Served with a toasted marshmallow dip.

Serves 6 8