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Contribute FeedbackThe average review of this place is 4.5, which means that the Yuki Yama is extremely well seen by its guests.
What Aaron Lewis likes about Yuki Yama:
Cozy gem serving delicious, homemade Japanese “mountain food” — think huge gyoza, hearty rice bowls, and sake. Only open Friday and Saturday and gets busy fast, but worth a wait. View all feedback.
What Layzee Snoozin doesn't like about Yuki Yama:
I had the Chilean sea bass special for $28. It was not a good sized meal. It tasted good but I left there hungry after snowboarding all day and had to get more food. Kinda bummed View all feedback.
They appear permanently closed, which is sad as they were a really cool unique restaurant, but unfortunately they have been closed for quite some time and their...
read moreI had the Chilean sea bass special for $28. It was not a good sized meal. It tasted good but I left there hungry after snowboarding all day and had to get more...
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The current menu card may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of menus, the card also offers a selection of beverages and typical house dishes. Additionally, the menu card also takes into account dishes and ingredients that have been positively highlighted by customers, even if these have not yet been entered.
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QR-code link to the menu
![QR-Code zur Speisekarte von Yuki Yama](https://wnam-cdn.menulist.menu/storage/media/companies_qr_codes/49660988/yuki-yama-qr-code-menu-link.png)