Reviews
What Laurent AUBERT likes about L'entre 2b:
Having come to this establishment by chance, we will return with great pleasure. We took the menu for 35€. Semi-cooked foie gras, scallops between 2B as a starter. A real treat. And what about the dishes. I recommend the beef steak with morel sauce. But having tasted the duck breast skewer with orange, the choice will be difficult. If you're more of a fish person, no problem. Roast monkfish on the menu. The desserts... View all feedback.
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Good French cuisine, the welcome is gentle and friendly. The dishes are copious and very nicely presented, the service is efficient and with a smile. The produc...
read moreHaving come to this establishment by chance, we will return with great pleasure. We took the menu for 35€. Semi-cooked foie gras, scallops between 2B as a start...
read moreVery good and plentiful, friendly staff, reasonable price Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Little discovery! Very warm interior space and the boss is friendly. The main dishes are copious, very well accompanied and well presented. I will come back to...
read moreNice step. Only offers homemade products made from exclusively fresh products. Traditional French brasserie cuisine adapted to current tastes (at lunchtime pike...
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