Images
Contribute
Reserve now
Feedback
Contribute FeedbackThis restaurant is among the best in Mariglianella and is represented in the category Seafood, and based on the average review of 4.4, Acqua Pazza has so far greatly satisfied its visitors.
What Tosca Marchetti likes about Acqua Pazza:
The fish raw is a must but to make a difference with other locals that offer sea dishes are the recipes elaborated by the chef :innovative in the groove of tradition. View all feedback.
What Radames Ruggiero doesn't like about Acqua Pazza:
they want to make gourmet cuisine, but not even tractor. bla bla nn present menu' xche only anykosa of the day and revisit it x antihisto, firstly, according to prices exaggerated minimum and unsaturated portions. My son froze from the cold said that he had broken the air conditioner x me and better than he prepares sandwiches pe fravcatur * that the masons hopefully ca no makes them starve. View all feedback.
they want to make gourmet cuisine, but not even tractor. bla bla nn present menu' xche only anykosa of the day and revisit it x antihisto, firstly, according to...
read morehonestly speaking I haven't eaten so well for a long time especially for the quality of food and the superb preparation of the dishes the price I think is right...
read moreFull Menu
The following menu card can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that guests have commendably mentioned but were possibly not yet recorded.
Pizza's medium
Tataki
Starters
More information
QR-code link to the menu
