The Marigold Mercantile - Full Menu

double shot of espresso made with dark roast organic peruvian coffee beans

drip coffee poured over ice with choice of mylk

single shot of espresso made with dark roast organic peruvian coffee beans

Pineapple, mango, coconut shreds, banana, coconut milk.

wild foraged chaga, organic peruvian cacao, organic ceylon cinnamon, sweetened with monk fruit and served hot

choice of teas and mylk

Laird cacao coconut creamer.

100% Organic Oranges

double shot of espresso with choice of mylk

matcha latte with choice of mylk

Pick me up. Carrot, apple, orange.

Fatigue. Carrots, beet, green apple, lemon, spinach.

Avocado, parsley, pineapple, banana, spinach.

Organic ginger, organic lemon, organic turmeric, cayenne.

Banana, oats, berries, chia hemp seeds, almond butter, ice.

double shot of espresso, lavender syrup, choice of mylk

Organic mixed greens, avocado organic cucumber, organic spinach, organic tomato.

Vegan tuna, Vegenaise, cucumber, organic mixed greens

christie's vegan potato chips

Plant based sage rosemary sausage, FYH Vegenaise, tomato cayenne cheese, Just Egg on a warm croissant. Served with a side of Marigold Family Farm Cranberry Habanero Jam

Just egg, potato, cheese crack, soyrizo, avocado. Make it e bowl available upon request. Vegan.

3 pancakes with plant protein! Topped with fresh berries and real maple syrup. Vegan.

Side of seasonal fruit

Just egg, mushrooms, green onion, vegan cheese slice, vegan mayo, everything seasoning, vegan bacon. Vegan.

Soup of the Day changes throughout the week.

Vai !!! Organic acai, topped with banana, mixed berries, goji berry, chia, granola.

Green apple, spinach, cucumber, lemon, kale.

Black bean patty, FYH Chipotle Mayo. Vegetarian.

Thick-cut multigrain toast, avocado, everything seasoning, a slice of lemon. Vegan.

Thick cut organic multigrain toast with Marigold Family Farm peanut butter, topped with organic banana slices, cinnamon and agave syrup

latte with double shot of espresso and laird superfood turmeric creamer with mct coconut oils and plant based calcium

organic mixed green salad a tropical herb dressing

latte with double shot of espresso and laird superfood original creamer with mct coconut oils and plant based calcium

laird mushroom mix, spirulina, cinnamon, maple syrup.

Laird’s turmeric coconut creamer.

latte with double shot of espresso and laird superfood original creamer with mct coconut oils and plant based calcium

wild foraged chaga, organic peruvian cacao, organic ceylon cinnamon, sweetened with monk fruit and poured over ice

double shot of espresso, lavender syrup, choice of mylk poured over ice

laird mushroom mix, spirulina, cinnamon, maple syrup poured over ice

Peanut Butter, Strawberry, Banana

Banana, hemp mylk, dates, hempseeds, cinnamon, cocoa performance mushroom blend, ice.

Hemp hearts, roasted carrot and zucchini, heirloom tomatos, avocado topped with seasoning served on a bed of organic mixed greens with Marigold Family Farm vegan ranch

Mashed black beans, roasted carrot zucchini, vegan shredded cheese, mixed greans, vegan ranch

Chickpea, Red Bell Pepper, Fresh Dill, Carrot, Celery, Green Onion, Topped with Red onion, Dill Pickles and Organic Mixed Greens. Served On A Toasted Bun.

org sourdough bread, vegan cheddar or dairy cheddar.

pasta