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Contribute FeedbackBased on the average review of 4.1, the Fermento is definitely worth a visit.
What Luca Giustini likes about Fermento:
On a day with an obligatory choice given the total closure of other restaurants, it was a pleasant surprise, well-made dishes, good fish and compliments for the risotto alla pescatora. Friendliness on the part of the managers which doesn't hurt. See you soon... Service: Dine in Meal type: Lunch View all feedback.
What Michela Ambrosio doesn't like about Fermento:
40 MINUTE WAIT FOR TWO SALADS AND ONE FRY. AND WE'RE NOT EVEN IN JUNE. WHEN THE MANAGEMENTS POINTED THIS OUT, INSTEAD OF APOLOGIZING, THEY FOUND JUSTIFICATION FOR THE UNJUSTIFICABLE. Food: 2 Service: 1 Atmosphere: 2.
40 MINUTE WAIT FOR TWO SALADS AND ONE FRY. AND WE'RE NOT EVEN IN JUNE. WHEN THE MANAGEMENTS POINTED THIS OUT, INSTEAD OF APOLOGIZING, THEY FOUND JUSTIFICATION F...
read moreOn a day with an obligatory choice given the total closure of other restaurants, it was a pleasant surprise, well-made dishes, good fish and compliments for the...
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In nice weather you can even have something in the outdoor area.
QR-code link to the menu
