Scaturro's Restaurant Bar - Full Menu

Lightly breaded mozzarella cheese fried and served with marinara sauce

Grilled bread, marinated tomatoes goat cheese

Assortment of imported cheese, italian meats fresh vegetables

Brandy cream sauce chopped tomato

Lightly dusted calamari with spicy marinara and garlic aioli

Crisp Romaine tossed with Scaturro's Dressing with Garlic Croutons

Fresh mozzarella wrapped in prosciutto balsamic marinated tomatoes

Mixed greens, tomatoes, carrots balsamic vinaigrette

crisp romaine hearts tossed with homemade caesar dressing croutons topped off with grilled chicken

tempura shrimp, grape tomato, slided red onion topped with crumbled bleu cheese blue cheese dressing

marinara mozzarella topped with crispy pepperoni

mozzarella cheese marinara sauce

roasted garlic, extra virgin olive oil, arugula, sundried tomato, prosciutto, parmigiano reggiano mozzarella

Grilled veggies, roasted garlic, spinach fresh mozzarella

Plum tomatoes, fresh basil fresh mozzarella

Plum tomatoes, fresh basil, fresh mozzarilla

marinara sauce mozzarella cheese topped with pepperoni

Mushrooms capers in a lemon white wine sauce over spinach

Cherry tomatoes, garlic, olive oil fresh basil

Vodka rose sauce, red pepper flakes basil

Fettucine pasta in an alfredo cream sauce

served red or white

ricotta meatballs served with our homemade tomato sauce

in a garlic white wine broth

served with our family's famous wing sauce bleu cheese dressing

Traditional bacon stuffing

Tempura battered shrimp tossed in our homemade buffalo sauce topped with crumbled gorgonzola cheese

Italian sausage, broccoli rabe aged provolone w/ soy balsamic dipping sauce

Homemade ricotta meatballs served with our tomato sauce

crab cake,chipotle aioli, lettuce, tomato, onion pickle

served with broccoli rabe, sharp provolone long hots served with french fries

crisp romaine hearts with homemade croutons dressing

Mushrooms capers in a lemon white wine sauce over spinach

nonna's meatballs topped with our homemade tomato sauce topped with mozzarella cheese

Pan fried served with an arugula tomato salad tossed with olive oil lemon

fried chicken cutlet topped with tomato sauce melted mozzarella cheese

lettuce, tomato, onion american cheese

10oz Angus Burger with American cheese, served with french fries

Prosciutto, roasted peppers with garlic olive oil served with roasted shallot rissiotto finished with aged provolone

Traditional slow simmered meat sauce

Spinach, garlic, roasted peppers, marinara sauce topped with mozzarella cheese

Fried chicken fingers with french fries

Mozzarella cheese marinara sauce served with a side of pasta

Blackened filet mignon shaved thin w/capers, cheese, argula olive oil

Fresh mozzarella, sliced roma tomatoes, fresh basil, extra virgin olive oil sea salt

smoked bacon fried onion rings with cheddar southwest aioli

Garlic mashed potato, spinach, roasted shallot cabernet demi glace

Stuffed w/ prosciutto, asparagus mozzarella in a marsala cream sauce over garlic mashed potatoes

Roasted eggplant, sundried tomatoes, basil mozzarella cheese wiht a sherry garlic sauce side of pasta

roasted peppers, spinach provolone cheese with french fries

Penne, broccoli rabe, italian sausage, roasted peppers, garlic olive oil

grilled pears, gorgonzola, red onions, tossed with arugula with a balsamic viniagrette, topped with grilled chicken

Shrimp, scallops, calamari, garlic white wine sauce

fresh buffalo mozzarella wrapped prosciutoo pan seared finished in a balsamic glace

Griller aspargus, potato hay, dijon beurre blanc

Garlic white wine sauce over linguini

Artichoke hearts italian straw mushrooms

Risotto, cherry tomato asparagus salad

Mozzarella cheese marinara sauce served with a side of pasta

Apple wood bacon, cheddar cheese, side of sour cream

With sliced carrots cherry peppers served with marinara garlic aioli

Prosciutto, fresh mozzarella in a sage marsala demi glace over spinach

Red or white

Grilled Chicken, cheddar cheese with sour cream salsa

sautéed long hots, fried onions, topped with sharp provolone cheese

Roasted peppers, potatoes peppercini peppers with white wine sauce side of pasta

Served w/ lobster tail, artichoke hearts, sundried tomatoes and basil lemon garlic white wine sauce over risotto

Prosciutto, fresh mozzarella in a sage marsala demi glace over spinach

Red or white

sautéed red wine mushrooms onions topped with gorgonzola cheese

mortadella, proscuitto, sopressata, fresh mozzarella, sliced tomato argula topped off with fresh basil, olive oil a balsamic drizzle

apple wood bacon, cheddar cheese side of sour cream

Crabmeat asparagus topped with a hollandaise over garlic mashed potatoes

Served red or white

Bacon, spinach, mushrooms, roasted red pepper coulis, potato hay

Romaine hearts tossed with homemade croutons caesar dressing

Arugula, gorgonzola, red onions and balsamic vinaigrette