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The average rating of this establishment is 4.6, which means that the Moules Et Compagnie is extremely well regarded by its guests.
Menulist
A little restaurant that makes you want to come back! The only negative point is the waiting time for the addition... but the ultra fast service for children.
We went this noon, the menu at 13,90 is excellent and the service at the top! We'll be back!
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At this restaurant you can simply call the phone number +33890210560 to make reservations.
When the weather conditions is good you can also have something outside.
The restaurant offers free WiFi for its customers.
QR-code link to the menu
This restaurant offers
Suggested nearby restaurants.
5
Menu
Online table booking
5
Menu
Online table booking
City: Marseillan, 1431 Av. De Maldormir, 34340 Marseillan, Hérault, France
Romantic, Groups, Parking, Wheelchair Accessible
4.9
Menu
Online table booking
4.9
Menu
Online table booking
City: Marseillan, 30 Chemin De L'Etang, Marseillan, France
"Very good address! We only come here for shells! very nice tasting dishes of all kinds of oysters and cooked or nature mussels. good local wines. reception and service very kind in this family business. We'll be back!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Marseillan, Rue General De Gaulle, Marseillan I-34340, France
"The definition of the south we love! Good wine, delicious boards and staff is very pleasant. Heartburn!"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Agde (near Marseillan), 18 Rue André Chassefières, 34300 Agde, France, French Republic
"An address to be discovered absolutely for good small meals prepared only on the basis of local products. We have delicious, simple but effective cuisine at the Petit Baigneur, fish"
4.8
Menu
Online table booking
4.8
Menu
Online table booking
City: Cap d'Agde (near Marseillan), 6 Rue Louis Dejean, Cap D'Agde I-34300, France, Cap d'Agde
"Be careful, fresh products!! Reduced map and neat dishes, very nice staff. The seasonings are delicious... a lot of good taste for Bon Fish. To be done."
Last update: 11.11.2023