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Contribute FeedbackWith an average assessment of 3, one can generally recommend, speak of a good choice at the Brasserie Le Printemps.
What Wilson Mitchell likes about Brasserie Le Printemps:
a small meal before leaving the train station in Marseille, the meal was served quickly and the salmon burger was a good discovery, accompanied by salad the whole stays hearty. good reception but the rest of the service is not quite well developed, we have been put on the table, to us to manage it, a soda announced in 33cl on the map served in 25cl, billed at the price of the 33cl, even after the notice to the waitre... View all feedback.
What Wilson Mitchell doesn't like about Brasserie Le Printemps:
renovation work was more than necessary but it lasts (several months) with unbearable inconvenience. Given the level of service and the current material conditions, the establishment would do better to close the time to finish the work and then reopen with a renewed offer and displayable premises! there is the clientele for a dynamic and nice brewery as was spring until 2010 or 2011 before sinking into mediocrity and... View all feedback.
it was the only place open on Sunday. would have been better to buy some food in the hotel room.
This place is simple and simple basic kitchen, but it is a perfect escape from the crowded, loud fast food connections in the yarn. I was surprised to read the...
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At the counter of the place you can also consume menus and drinks, and there is a dining room with chairs/tables. If the weather are right, you can also have something to eat outside.