Reviews
What Camille Guillaume likes about Terra di Sicilia:
From the antipasti the tone is given, it will be good or very good. Fine cutlery, eggplant with tomato caviar. the rest is in the unison pennes to the melting eggplants, lasagna ricotta/ spinach special mention (and oscar of the meal) to the gnocchis stuffed to the pesto which alone are worth the trip. Only small flat the pennes were missing in my taste of a salt hair, but there it is the area of detail and then too... View all feedback.
Reviews from various websites
The dishes are very good, fresh and homemade. Little, in a quiet place. a vous de tester :) :)
From the antipasti the tone is given, it will be good or very good. Fine cutlery, eggplant with tomato caviar. the rest is in the unison pennes to the melting e...
read morevery good atmosphere, very friendly staff, quality products, excellent value for money. We recommend!
I had the pleasure of having lunch a few days ago in this restaurant. The quality of food is certainly high for the benefit of an intense flavor that tears a sm...
read moretravels in the sicile time of a lunch. table of 6, 6 different dishes and all more succulent ones than the other. All accompanied by a delicious Sicilian wine....
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