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Contribute Feedback What Tina Rigby likes about Egg Roll Inn:
Love it, the waitress, cook , cleaner is awesome, she always knows that I like hot mustard off table, also I love the eggs rolls because they are made with bean sprouts I don't like cabbage ones at all. I just wish they were pork not chicken, so does many other people that come here. But I love it there. Good food. View all feedback.
What Douglas Boynton doesn't like about Egg Roll Inn:
For a restaurant open only 20 hours a week I expected high quality food. Chicken in Gia Kow as dry/tough, as was the beef in the Szechuan Beef. Very dissappointing! Young Chow Noodle beef and chicken seemed old/dry but the shrimp were cooked perfectly. Will give it another try ordering different items and see how that goes. View all feedback.
Stopped couple times for take out pork fried rice n egg rolls! Very good! Get some!
My families most favorite dinner spot!!
Full Menu
The following menu can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The menu is supplemented by dishes and ingredients that guests have commendably mentioned but were possibly not yet listed.
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