Reviews
What Joséphine Pierre doesn't like about Alcantara:
we thought we were having a very good time in love with the notations . warm welcome from the manager to the no problems. We're on our way to pick the dishes except there was no choice since there was only one dish available. the one was very good ... we arrived at the dessert there was very little so again no choice ... in sum we came to disappointed in view of what we would hope .. really bad but we will not return... View all feedback. What Élisabeth Gilbert likes about Alcantara:
We must come to this restaurant knowingly. We eat what the chief, who also acts as a waiter, cashier, cook, sommelier and a room driver, will decide for you. I exaggerate because we have the choice between two entries and two dishes, but on condition that we arrive in the first eight. in all ways the boss closes right after to get to the boiler and especially because it does not in the quantitative but in the qualita... View all feedback.
Reviews from various websites
quality choice, felt so not ordered. But then, a pure delight. I took lamb skewers with small legumes, houmous, salad after...Aïe aïe Aïe....De-li-cieux. on-sit...
read moreWhat if the solution was there? exit the beaten paths by giving a greater share to the individual. Here, no map, the menu following the mood of the boss who is...
read morea very nice meeting with the restaurant and its kitchen. the products are excellent, with a very great freshness. preparation, perfect cooking. excellent bread,...
read moreEverything is clean,An applied cook, talented and even philosopher... Fresh dishes, a friendly, friendly atmosphere. I recommend that all the people of massy an...
read morea real treat for our taste buds:) we found this restaurant on your site and knew that there was little choice but a remarkable quality. So we arrived without an...
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