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Contribute Feedback What Juan García likes about Pulcinella Italian Kitchen:
The pizza was delicious, a thin crust with great italian flavors over it. The tiramisu dessert was not too sweet, just the perfect balance for a soft taste in the mouth which is great. But the best of all was the natural and friendly service of the waittress. Unfortunately we didn't ask her name to put it here for a personal positive review. We just remember she is Colombian and we hope to find her again when we retu... View all feedback.
What Victoria Dang doesn't like about Pulcinella Italian Kitchen:
Ordered DoorDash from here for the first time eggplant parmesan and a Margherita pizza. The SADDEST Margherita I have ever seen. 4 pieces of basil and no mozzarella in sight. Eggplant parm overpriced for what it is at $22. View all feedback.
I enjoyed everything, the food, the drinks, the service, and the esthetics. Great find for my first visit to Frederick.
The taste of the food was very bad and the behavior of the employees was much worse they didn't attention to us
The pizza was delicious, a thin crust with great italian flavors over it. The tiramisu dessert was not too sweet, just the perfect balance for a soft taste in the mouth which is great. But the best of all was the natural and friendly service of the waittress. Unfortunately we didn't ask her name to put it here for a personal positive review. We just remember she is Colombian and we hope to find her again when we return so we can have an italian dinner with the best service. Vegetarian options: The majority of pizzas are vegetarian.
Delicious Wood-Fired pizzas. Thin soft crust with perfect texture. Absolutely delicious
What a great reinvention of a McLean standard. Crisp architecture, great food, and appreciated by many.
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