Reviews


Menulist has collected all the evaluations for Olivo on Blue from various websites to give you a transparent impression. At present, there are 559 evaluations from 6 website(s) available to you. The average rating for Olivo on Blue is 4.1 which means that guests have a very high opinion of this restaurant. Help our visitors with your review for this restaurant!.

Overall Total Score
4.1 out of 5
Impressive | 559 reviews

Reviews from various websites

All reviews for Olivo on Blue from all websites.

INT Restaurants
4.3 ★ from 318 reviews
yummm-com-1
29.01.2024 - 23:48

A nice sunny afternoon and lunch for one. Had a nice pancetta, haloumi and pecorino salad with chicken. Service was nice enough. Waiter was only in his second w...

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foodie1501
29.01.2024 - 23:48

Casual but classy. My partner and I dined here on the weekend, recommended to us by a local who lived in the area. We didn't know what to expect and Olivio comp...

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vikrant-singh-4
29.01.2024 - 23:48

This place was one of those places where we did not anticipate it to be good.<br/>Chicken Schnitzel was very good. <br/>Pasta was also very Good.<br/>Staff is v...

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sam-lawrence-1
29.01.2024 - 23:48

Delish, divine, flavorsome! The kitchen misplaced our order for breakfast and we (four) waited over thirty minutes before this was recognized. Being Sunday morn...

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bill
29.01.2024 - 23:48

Absolutely fantastic! Excellent food, reasonable prices, Friendly service. As Americans we are very critical of the service and prices here in Oz. We'll be back...

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Tripadvisor
4.0 ★ from 132 reviews
Google
3.8 ★ from 85 reviews
Yelp
3.0 ★ from 24 reviews

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City: Neutral Bay (NSW) (near MCMAHONS POINT), 159 Wycombe Rd Neutral Bay, Neutral Bay (NSW), Australia
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City: Redfern (near MCMAHONS POINT), 125 Redfern St, Sydney, New South Wales 2016, Australia
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City: Sydney (near MCMAHONS POINT), 77 Willoughby Rd, Sydney, 2065, Australia
"Good selection of options throughout the Asian range with vegetarian options that can be vegan, except the Burnt Butter Cauliflower. We sat outside, which is quite beautiful, allies of restaurants in Crows Nest are set up for it. The interior seats are available at some tables and some benches. Good food, we enjoyed the dishes, the Tamarind Curry had a very nice taste, creamy with a hint of sour. The mushrooms stir fry was also very nice. Spring rolls and dumplings were good. Well, that there is a vegan Gf option in the Entrees. Updated by previous review on 2022-01-17"
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City: Feock United Kingdom (near MCMAHONS POINT), 357 King St, Sydney, Australia, Feock United Kingdom
"Really nice cafe and bar with friendly staff and lots of dogs.  The coffee wasn't bad although had a rather unusual flavour but the food really stood out.  Fairly standard breakfast fare but with twists like lots of sambal and hash and my bowl had a whole potato and half an avocado."
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City: Enmore (near MCMAHONS POINT), 181 Enmore Road, Enmore, Sydney, 2042, Australia
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City: Rushcutters Bay (near MCMAHONS POINT), 4/40 Bayswater Road, Potts Point, Sydney, NSW, 2011, Rushcutters Bay, Australia
"Food: 5 service: 5 atmosphere: 5."
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City: Surry Hills (near MCMAHONS POINT), 80 Reservoir Street, Surry Hills, 2010, Australia
"The best chicken schnitzel sandwich I have ever had."
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City: MCMAHONS POINT, Shop G3 182 Blues Point Rd | Cnr Blues Point Rd and Victoria St, McMahons Point, North Sydney, New South Wales 2060, Australia, MCMAHONS POINT
"We had the steamed & fried dumplings m. They were beautiful! The Twice crispy pork with fresh broccoli was yummy!"
4.5
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4.5
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City: MCMAHONS POINT, 2 Henry Lawson Avenue McMahons Point NSW 2060, MCMAHONS POINT, Australia
"Beautiful location! Perfect spot for a Sunday afternoon lunch. A little hard to get to by train also not easy for parking in the area. The best way was actually to take the ferry to McMahon's Point, as it's right next to the ferry wharf. We got their degustation, which was pretty reasonably priced for 7 courses. There were 3 courses of seafood, 2 meat, 1 cheese 1 dessert. The highlight for me were the Pink Snapper the confit chicken. The wagyu flank was probably not the most delicious cut to start with it was hard dried, despite looking pink in the middle. Given I'm not a huge cheese fan, would've preferred another non chocolate dessert instead, but it was ok with the quince paste in the middle. Overall, a pretty nice afternoon had by all."