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Contribute Feedback What arun ramakrishnan likes about Dim Sum-mania:
Although the restaurant was packed and seemed to be short-staffed in the front, our food arrived quickly after we ordered. The noise level was a bit high, possibly due to our corner table and the full occupancy. While the vegetarian options were somewhat limited, this restaurant is definitely a great place to dine in. View all feedback.
What cry doesn't like about Dim Sum-mania:
We ordered using grubhub. First of all, just for everyone to know the prices were marked up on the app and the taste wasn?t so good too. So you can use home website to save some (Edit after the reply from owner). We had veg dim sum, veg bun, fish pot, dry pot chicken and orange beef. None of the dish had right flavor as described. Mostly the food was blend. The only two dish which had flavor was chicken and beef. In... View all feedback.
Service was great and the menu has lots of options! Will definitely be back to try some new plates and repeat some of the ones we really enjoyed.
Pricey restaurant, just heat the Asian supermarket frozen food, Really disgusting food and service
Went here for an event. The food is really good. I tried a few new things I wouldn't have ordered. The Lotus Seed Bun is adorable interesting. The staff was great. The bathroom was clean large. After looking at the menu, it all seems affordable. Would definitely come again.
We ordered using grubhub. First of all, just for everyone to know the prices were marked up on the app and the taste wasn?t so good too. So you can use home website to save some (Edit after the reply from owner). We had veg dim sum, veg bun, fish pot, dry pot chicken and orange beef. None of the dish had right flavor as described. Mostly the food was blend. The only two dish which had flavor was chicken and beef. In that too beef was sweet and had weird after taste. They did labeled it as spicy but there was no spice at all. Overall the chicken only had ok taste. The scallion pancakes were fluffy but that?s not even the bad thing. I felt like they were overcooked.
My husband and I went on a Saturday night. As soon as we sat down, they brought us a pot of tea and some water. We had brought our own wine (the restaurant is BYOB). We ordered four different types of dim sum to start. The server brought each one out as soon as it was ready, so we had a steady stream of food arriving to the table. We were still feeling hungry when the server brought out the last plate, so we ordered a couple more pieces. Everything was very good and it was nice having such a wide variety. We?ll definitely be back.