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Contribute Feedback What Yago Riva likes about La Falce E Il Bischero:
we stayed with a group in this beautiful restaurant, while being of the area I did not know it, lunch based on fish, I would say really good and fresh from the appetizer to dessert. congratulations to the cook and the manager, I highly recommend it. View all feedback.
What Andrea Biolcati doesn't like about La Falce E Il Bischero:
I returned to this place today after three years, at the time I had a divine meal. Today, to say that I was disappointed is an understatement! I ate fish from appetizers to grilled fish, and I hadn't eaten so badly in years! Reluctantly but I really don't think I will return! View all feedback.
Ate fish menu. Excellent, plentiful and super service. The room inside is rustic, stone walls. Suggestive and welcoming atmosphere as the place is not very large. I recommend it to anyone who wants to have a nice fish meal.
I happened to eat at this place last month and my impression was positive enough to push me to share at least a small review with you. My partner and I were in the area and thought we'd have dinner at La Falce. The restaurant offers local cuisine essentially based on fish, but the same management also includes Il Bischero, a small restaurant adjacent to La Falce and dedicated to traditional Tuscan cuisine, as you can easily imagine! Both restaurants are located 500 meters from Strada Romea, a bit crowded if it's your first time going there, but easily identifiable from the second time onwards... We chose the fish menu, on Sunday evening, and we were very happy satisfied, from the quality of the ingredients to the combinations, from the presentation of the dishes to the proposal of the wines with which to accompany our dinner. However, the substantial menu convinced me to return to try new proposals as soon as possible. Speaking of the place, certainly welcoming, I would say warm, with an informal but at the same time composed atmosphere, the staff interacted nicely with the guests, great availability and little intrusiveness (personally I can't stand the classic waiter who spends more time at the table than necessary, we he wants a smile, education and courtesy but then I must also be left in peace with my fellow diners! . Some parts of the wicker furniture and the exposed stone structures are truly characteristic, the spaces are also quite spacious and ventilated, there is no risk of the sardine effect! Satisfaction also in the price, obviously these days no price is satisfactory enough for our pockets... but the difference is made by having spent your money well or badly and I believe I have spent it well.
I returned to this place today after three years, at the time I had a divine meal. Today, to say that I was disappointed is an understatement! I ate fish from appetizers to grilled fish, and I hadn't eaten so badly in years! Reluctantly but I really don't think I will return!
We stayed with a group in this beautiful restaurant, while being of the area I did not know it, lunch based on fish, I would say really good and fresh from the appetizer to dessert. congratulations to the cook and the manager, I highly recommend it.
Fish very fresh. Plus, little dogs are always welcome. And this is no small thing. Hello to Biscotto.