Reserve now

Tripadvisor
4.5 ★ from 18 reviews
bobitaly72
20.02.2024 - 18:02

E' proprio il caso di dire che la salute ti accoglie in questo ristorante dall'atmosfera serena, per chi cerca di frenare (almeno a pranzo) i ritmi sostenuti de...

read more
raffaellasarzano
20.02.2024 - 18:02

Servizio discreto poco accogliente Prezzi alti rispetto la cucina frequento ristoranti vegani e di cucina macrobiotica che sono nell’arco di 50 km e i prezzi e...

read more
GastroRanking-IT
4.5 ★ from 18 reviews
Happycow
4.0 ★ from 1 reviews

Full Menu

More information

QR-code link to the menu

QR-Code zur Speisekarte von Un Punto Macrobiotico

Suggested nearby restaurants.

4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Mezzana Bigli, Localita Ponte Po, 64, Mezzana Bigli, Italy, 27030
"I'm not usually making reviews if I don't visit the place at least twice. We had a good time a couple of months ago the first time and we enjoyed it this time on February 26 at dinner. the pious and beans were excellent, a good portion, the meats did not excite us but were still good, good wine and service courteous and compatible in the timing with the Greek room. what left me perplexed was the grated polyp, great and well cooked, served with a couple of spoons of chickpea cream, good, four or five pieces of cooked vegetable stem, four pieces of baked potato and the tentacle, one of number, which could be along a ten centimeters and the diameter of 2 in the thickest part. I'm sorry I didn't take the picture. the requested price was 15 euros. Too bad because it was really good, but it was a taste, it could be a starter. I asked if it was served with the contour and I was told yes, even the esiguous contour. sin. I'm not usually claiming on the portion because if the chef thinks that's the quantity, then I don't ask for alms. We simply have different ideas. I demand that we compare the quantity of grafted polyp which is served in Greek which costs but is the triple of this I speak of. at the table side they served two pasta dishes to the whore out of the menu that even the commensali themselves commented how much abundance can not be compared the costs and the amount served of a polyp with that of a pasta dish, fine, but in a something more it was fair to hope, as the first time we were, in which quality and just quantity went hand in hand. In the end we took 2 first- an appetizer-a second-1 bottle of water_ a bottle of wine (20 euros a sweet two coffee for a total of 80 euros."
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: ALESSANDRIA (near Mezzana Bigli), Strada Provinciale Pavia, 50, Alessandria 15122, Italy, ALESSANDRIA
The menu of La Cucina Di Francesca from ALESSANDRIA includes 26 dishes. On average, dishes or drinks on the card cost about $15.8. The categories can be viewed on the menu below.
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: RIVANAZZANO TERME (near Mezzana Bigli), Frazione Nazzano, Rivanazzano Terme, Italy, 27055, RIVANAZZANO TERME
"Beautiful place, great food and very nice waiter, I recommend it to everyone! the village is beautiful"
4.3
Menu
Table booking
Open Now
4.3
Menu
Table booking
Open Now
City: Cervesina (near Mezzana Bigli), Via Mulino, Cervesina, Italy, 27050
Terrace, Wi-fi , Parking, Wheelchair Accessible
4.6
Menu
Table booking
Open Now
4.6
Menu
Table booking
Open Now
City: TORTONA (near Mezzana Bigli), Piazzetta Giulia, 1, 15057 Tortona, Piedmont, Italy, TORTONA
"Service: Dine in Meal type: Lunch Price per person: €60–70 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Antipasto Giocando Con La Tradizione, Gnocchi Di Zucca Al Ragù Di Sevaggina"