Reviews
What Rita Zimmermann Zimmermann likes about Na Palubě:
This was my first visit to this restaurant, but it certainly won't be my last. The atmosphere was fantastic, the service was great, and the cozy interior added to the experience. I must also mention the delicious food - I highly recommend trying the creme brûlée with lavender tea and local port wine. View all feedback.
Reviews from various websites
This was my first visit to this restaurant, but it certainly won't be my last. The atmosphere was fantastic, the service was great, and the cozy interior added...
read moreThere's no need to beat around the bush - in my opinion, this is the best restaurant in the area! Na Palube specializes in Czech and French cuisine, where my pa...
read moreI found out about the restaurant from an article in First class. I decided to go there for a belated Valentine's lunch. And I don't regret it. The spaces are be...
read moreExtra ordinary cuisine, kind service, I do recommend this restaurant. . .
Lepsi steak a licka jsme asi nikde zatim nebastili.. Jsme poteseni a prekvapeni, budeme se radi vracet. Vsem vrele doporucujeme.
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