Reviews


So that you don't dive unprepared into a new culinary adventure, Menulist has compiled all the ratings for Baytender from all important websites, so you can get a transparent picture. So far there are 23 ratings found on 4 pages. On average, Baytender was rated 5. This means that this restaurant is incredibly well regarded by its guests. Help our visitors find the best spots and submit a review through our rating system.

Overall Total Score
5 out of 5
Outstanding | 23 reviews

Reviews from various websites

All reviews for Baytender from all websites. The restaurant offers good food (5 stars) and is one of the best restaurants in Mill Valley.

Restaurantji
5.0 ★ from 23 reviews
dan-reidy-2
25.02.2024 - 08:42

Paulo pulled off a flawless 50th birthday party for my wife. He made it really easy to put together a great menu for our group, gave my 12 year old a crash cour...

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jason-freskos
25.02.2024 - 08:42

Paulo catered a private dinner at my house with a chef and a full bar. He did such an incredible job, and everything went very smoothly for me and my guests. I...

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jason-f-restaurant59
25.02.2024 - 08:42

Paulo catered a private party at my house with a chef and a full bar, and it was absolutely incredible. He did such a good job, and I would highly recommend him...

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cameron-cressman
25.02.2024 - 08:42

Highly entertaining and professional.

floriano-ribeiro
25.02.2024 - 08:42

Wonderful experience.A service worthy of the environment, with emphasis on the friendliness of the staffWHAT A WONDERFUL DRINKI indicate

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City: San Francisco (near Mill Valley), 465 California St, San Francisco, United States
"Food is good but need to step up customer service.I ordered on DoorDash and got a reasonable ETA so I started walking to the store. This was lunch time. When I got to the store, ETA jumped twice so then I had to wait 40 minutes to get a salad. I asked them if they can expedite it, they said no. I asked them to cancel and they said I have to wait 15 minutes.Obviously DoorDash needs to do better but a couple recommendations that the store can take to improve:1. Stop taking orders if you are out of capacity, especially for pick up at peak time. People walk to the store instead of waiting at home. I don’t check my phone every minute to see whether the ETA increases or not. I get an ETA and I walk. It’s a very bad experience that ETA increases significantly when you are already waiting in the store.2. Show some empathy and be kind to your customer. Lunch time is very tight for most people working in the city. I understand it’s taking longer to prepare the food and the least you could do is to help me cancel order right away so I can stop waiting and go somewhere else. Btw if I cancel on my end, I do not get a refund. All I got was “sorry there’s nothing I can do”.3. The other thing you could do is to route my order to the in store purchase queue which seems to have a shorter wait and start preparing my food right away instead of telling me I have to wait another 40 minutes. No way you are asking your customer to wait 40 minutes for a salad in a supposed to be “fast” food restaurant.Let me know how you think of my recommendations."
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