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Contribute FeedbackBased on the average evaluation of 3.6 for the Millioke, one can assume that it has satisfied the majority of its visitors.
What Kelsie Mayer likes about Millioke:
The most surprising dish of the night had to be the Pan Seared Walleye Pike. I’m more of a red meat fan and usually shy away from ordering fish at restaurants, but everything about the Walleye at Millioke was perfect, right down to the homemade coleslaw that it was plated on. Maybe it was the addition of the lemon caper brown butter that was drizzled over the fish that made it so great, but whatever it was, I loved e... View all feedback.
What Lura O'Conner doesn't like about Millioke:
Millioke's dessert concept is something that more restaurants should offer: shooters! Because after eating a bowl of cheese with pretzels and what seemed like half a chicken, I definitely needed something sweet but an entire slice of dessert would be a bit excessive. These little shooters were the perfect size: one Door County cherry cobbler and one strawberry cheesecake to share. View all feedback.
The most surprising dish of the night had to be the Pan Seared Walleye Pike. I’m more of a red meat fan and usually shy away from ordering fish at restaurants,...
read moreI was pleasantly surprised by the food. The atmosphere is excellent. I went for a beer and some snacks. I ended up staying much longer and ordering the mili...
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Reservations can be made at this restaurant over the phone, number: +14142785999.