Villa Macri Ristorante - Full Menu

Jake and Elwood's favorite! Roast beef and Italian sausage, mozzarella and grilled green peppers. Served with au jus

Chicken breast sautéed with mushrooms, onions, spinach and imported Marsala wine. Served over roasted red potatoes or penne pasta

Four breaded mozzarella sticks with marinara

Homemade tomato bruschetta served with toasted bread

Grilled Atlantic salmon finished with soy dill sauce, served on a bed of rice with vegetable of the day

Green peppers, onions, mushrooms, cucumbers, lettuce, tomato, mozzarella and cheddar cheese with sour cream cucumber sauce. Served on pita bread

Imported meats and cheeses served with fresh baked bread

Chicken breast sautéed in white wine, butter, lemon, parsley and capers, served over linguine with vegetable of the day

Choose from House or Caesar salad and choice of soup

Breaded chicken breast, bacon, mozzarella, lettuce, tomato and mayonnaise

Chicken salad, lettuce and tomato

Fried or grilled chicken breast, bacon, lettuce, tomato, mozzarella and avocado sauce in a tortilla

The traditional Philly steak with mushrooms and Swiss cheese, served with au jus

Angus beef with lettuce, tomato and choice of cheese

Tuna salad, tomato and cheddar served on your choice of a croissant, rye or pita bread

Bacon, lettuce, tomato and mayonnaise served on toasted bread

Served with marinara and red pepper aioli sauce

Chicken, green peppers, onion and tomato on a pita

Traditional bone-in or boneless. Sauces: BBQ, Thai chili, or Buffalo

Hand breaded 4 oz. chicken breast, served over spaghetti and topped with marinara sauce and mozzarella cheese

Tortilla chips with tomatoes, mozzarella and cheddar cheese

Shrimp, scallops, langostino lobster and linguine tossed in our creamy alfredo sauce

Marinara sauce

Romaine lettuce, croutons and shaved parmesan. Caesar dressing

Romaine lettuce, strawberries, avocado, candied walnuts, 4 oz. grilled chicken breast and sweet potato fries

Spinach, 4 oz. grilled chicken breast, egg, bacon, red onion, shaved parmesan with hot bacon dressing

Sliced fresh mozzarella, tomatoes and basil olive oil

Romaine lettuce, tomato, dried cranberries and fontinella cheese. House dressing

Arugula, tomato, red onion, shaved parmesan, 4 oz. grilled chicken breast with lemon balsamic dressing

Romaine lettuce, feta cheese, tomato, and red onion. Greek dressing

Braised beef and lamb, onion, tomato and sour cream cucumber sauce. Served on pita bread

Layers of pasta, mini meatballs, sauteed spinach, ricotta and mozzarella cheese

Ham, turkey, bacon, mozzarella, lettuce, tomato and mayonnaise wrapped in a tortilla

Golden fried breast tenders

Chicken breast, lettuce, tomato, mayonnaise and provolone

Hand-cut lamb topped with red wine rosemary sauce

Served with marinara sauce

Sliced pepperoni, marinara and mozzarella

Golden fried with ranch dressing

Goat cheese, romano and fontinella in marinara sauce served with warm bread

Lightly sautéed and drizzled with red pepper aioli sauce

Warm pretzel sticks served with cheese sauce and cinnamon butter

Choice of fries or chips

Lemon butter basil sauce

Creamy blend of cheese and spinach served warm with bread

Seared scallops served over parmesan mushroom risotto

Hand tossed in a marinara sauce

Garlic butter sauce

Bacon, tomato, mozzarella and American cheese

Pan seared chicken breast topped with mozzarella, tomatoes, onions and olive oil. Served over linguine drizzled with balsamic cream

Ham, turkey, avocado, bacon, provolone and chipotle mayo

Penne pasta with mini meatballs and mozzarella cheese baked with marinara sauce

Marinara

Homemade creamy cheese sauce

Marinara sauce

Veal demi marinara sauce

Ricotta cheese and spinach filled pasta baked with marinara and mozzarella cheese

Slow roasted in our homemade sauce served over roasted red potatoes or penne pasta

Seared scallops, drizzled with Thai chili sauce, served over rice with vegetable of the day

Served with ranch

Breaded chicken breast with ham and Swiss cheese. Served on a toasted bun

Rare tuna over arugula drizzled with Thai chili sauce

Sun-dried tomato cream sauce

Grilled Cajun mahi, arugula, avocado and shaved parmesan with lemon balsamic vinaigrette

Jumbo shrimp and homemade crab cakes, drizzled with red pepper aioli, served over rice with vegetable of the day

An aged, 8 oz. center cut filet

Mozzarella cheese, marinara. Add Pepperoni $1

Six crispy fried shrimp drizzled with Thai chili sauce

Ham, corned beef, pepperoni, mozzarella and marinara sauce

Creamy alfredo sauce

Grilled and seasoned with a lemon butter caper sauce, served on a bed of rice with vegetable of the day

Your choice of meatballs or eggplant meatballs topped with marinara sauce and mozzarella

Roast beef with sautéed peppers, onions and au jus

Romaine lettuce, 8 oz. Cajun chicken breast, bacon, tomato, and bleu cheese crumbles

Ham, salami, tomato, provolone and muffuletta

Turkey, mozzarella, chipotle mayo and tomato

Your choice of pasta and sauce

Bacon, roast beef, turkey, mozzarella with lettuce, tomato and mayonnaise

Fish filets battered and fried

Served with marinara or butter sauce. Additional Meatball $1.50

Philly steak, sauteed onions peppers and cream cheese served with au jus

Hand rolled eggplant filled with ricotta cheese, topped with marinara and mozzarella. Served on a bed of sauteed spinach

Corned beef or turkey, Swiss cheese, sauerkraut and thousand island dressing on toasted rye

A grilled 14 oz. bone-in strip

Hummus, cucumbers and tomatoes with toasted pita

Lemon butter basil sauce

Our traditional crab cake, drizzled with red pepper aioli

Creamy pesto sauce