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The average evaluation of 4.3 shows that the customers have been very satisfied with the Al Vecchio Maniero Di D'antoni Salvatore so far, Furthermore, this restaurant is known as one of the best in MISILMERI, within the popular category Seafood.

What Massimiliano Esposito likes about Al Vecchio Maniero Di D'antoni Salvatore:
Big pizza...the dough seems to melt in the mouth and at a distance of hours you do not have the feeling of thirst and heaviness that I found with other pizzas. friendly staff place View all feedback.

What Guendalina Riva doesn't like about Al Vecchio Maniero Di D'antoni Salvatore:
At lunch plentiful starters also good the first and second dishes. They do not confuse even in the presence of groups of 50 people. Good service sin you can't dance. View all feedback.

Menulist
5.0 ★ from 2 reviews
messina-barbara
23.04.2023 - 15:00

Big pizza...the dough seems to melt in the mouth and at a distance of hours you do not have the feeling of thirst and heaviness that I found with other pizzas....

read more
fesposito-1
23.04.2023 - 15:00

Big pizza...the dough seems to melt in the mouth and at a distance of hours you do not have the feeling of thirst and heaviness that I found with other pizzas....

read more
Google
3.7 ★ from 18 reviews
Restaurantguru
4.3 ★ from 52 reviews

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Reservations can be made at this restaurant over the phone, number: (+39)0918724471.

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City: PALERMO (near MISILMERI), Salita Sant'Antonio, 7, 90133, PALERMO, Italy
"First the employees were impeccable and very prepared, I would only come back from this ground. the food was top, there were some meat dishes we tried and it was delicious. the captivating with gambero? was incredible and the polpette was just the sky. Thank you. il pipino rosso?"
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City: BAGHERIA (near MISILMERI), Via Del Cavaliere 59, 90011 Bagheria, Italy, BAGHERIA
"Firstly, it’s in the middle of no where. When you finally reach it, the welcome is cold and informal. The restaurant itself is cold, with no atmosphere, playing awfully dreary music. The staff are robotic, with no personality. Our sommelier was without any passion or realistic understanding of his clientele. As the tasting menu continued, he was more interested in chatting to his work colleague than topping up our glasses. We decided on the modern tasting menu, which was a take on classic Sicilian dishes. Most were underwhelming. The fact that the customer is not informed what the menu contains, to me, is ridiculous. There were several courses that I wouldn’t eat normally, if I had been informed that I was going to be served them. I was offered an alternative, but such fuss was made about this situation, that I felt declining was the easiest option. This was definitely the most expensive mistake of my otherwise lovely trip to Sicily."
4.3
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4.3
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City: PALERMO (near MISILMERI), Via Bara All'Olivella, 2, 90133 Palermo, Italy, PALERMO
"Amazing eating, amazing service is the restaurant beautiful."