Al Capriccio Di Chiarina Francesco

What Vera Rizzi likes about Al Capriccio Di Chiarina Francesco:
we always use this take-away pizza because it uses fresh, high quality ingredients. the pizza dough is excellent, especially for people like me who are incompatible to plant yeast. I highly recommend it. View all feedback.

What Sandro Ricci doesn't like about Al Capriccio Di Chiarina Francesco:
For years my parents and we have been buying pizza on a whim. Lately the quality seems slightly lower and the service slow. But more unpleasant: I called to find out the price per kilo of the scacciata and was told that I would pay it at 12 per kg, only to see on a flyer that it is sold for 10. This is how unfortunately customers are lost. . I'm really sorry. View all feedback.