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Contribute Feedback What Ariane Raab likes about Palace St. George - Restaurant:
we have been in the ick again and we were happy this time. the service has really taken care of us and we have received valuable recommendations without it being intrusive. the foods were all perfectly prepared the meat à point and the supplements excellent. we like to come back. View all feedback.
What Megane doesn't like about Palace St. George - Restaurant:
1 year ago the ickes was an exclusive restaurant with good eating and good staff well organized unfortunately this is no longer the case.the reception was ok..the eating taste thing (the combination this evening in the menue naja..and the price was not justified here)..the service has been badly neglected..that one must take the serviette himself out of the glass so that the waiter can take a water :o( cork in the weinglas) :o(which must be searched when leaving the local, hunting 10min. :o(I don't think I can miss the ickes anymore, because otherwise we always liked to go.
Palace St. George is located in the North Park and you can reach the football stadium from there on foot. It has both a restoration area, a hall and an outdoor gastronomy and a hotel area. It is located in one of the so-called English houses, has been extensively restored and brought to a very modern level. Events can be performed in the hall with all modern equipment. Parking is abundant. We were four people up in the hall and participated in a brunch. Ambiente In the hall, the tables were flexibly adapted to the groups of people, a longer table group for a birthday party. a four table for us, etc. The room is bright and friendly, the ceiling very high, large windows, here was celebrated earlier worship and accordingly there is an apse in which the boob is built. Service Friendly recording, we were led to our table. The service was attentive, which in our case only concerned the drinks such as coffee, milk, water, etc. After an aperitive was asked separately, even after coffee to dessert. Menu and food I can't make a statement to the menu, but on the table there was a folding card on which the dishes of the bufett were listed. It was very extensive and chefs were present. At the appetizer there were fish dishes, cheese, antipasti, sausages, salads, homemade jams and scrambled eggs, mirror eggs and sourages served by the cook. Bread and rolls were also available, as well as muesli variants and ... At the main course there were lecke noodles, table lace, fish, baked beef shovel. We tried something from everything, it was very delicious. Cleanliness Everything very clean. We paid 26€ per person and that was absolutely justified. Conclusion We would like to repeat that again.
Waiting time for main dish 1 hour. It was simply forgotten.
The appointment did not take place, despite booking the restaurant was closed. Impossible!
Unfortunately, only one place was reserved in the Bistro. I can't judge the gourmet restaurant.
The ambience, mood and quality of food and beverages are still good. We are always happy to be here with our friends.
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