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The average evaluation for Izamar is 4.1, which means that the visitors have a very high opinion of this place.

Google
4.2 ★ from 423 reviews
ivona-rimac
22.09.2023 - 15:29

very good restaurant, food very tasty, service fantastic, we keep coming back here

grace-oshea
22.09.2023 - 15:29

I loved it, would definitely go again

Tripadvisor
4.1 ★ from 561 reviews
Foursquare
3.7 ★ from 9 reviews
GastroRanking-ES
3.9 ★ from 898 reviews
Findmeglutenfree
5.0 ★ from 4 reviews
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The restaurant offers you a choice of gluten-free meals, in addition there is a large choice of vegan dishes in the menu. The vegetarian options on the menu complete the offering of the establishment.

If you have an appetite for meals with meat, our eatery serves you with a decent selection, the guests can have a hot and hearty soup try - either as a starter or as a main course. Izamar naturally also presents a comprehensive assortment of delicious meat specialties, and you have the opportunity to have traditional tasty pasta menus like Bolognaise and Carbonaraenjoy.

Here you'll find in addition to selected dishes, a comprehensive drinks selection, and various dish categories. The menu is regularly expanded by customer recommendations and ingredients recommended by visitors in a commendable way. The menu may be enriched on site by daily or weekly special offers.

The eatery offers a good selection of alcoholic drinks.

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City: Maspalomas (near Mogán), Calle Felo Monzon 45, 35100, Maspalomas, Spain
"What makes this restaurant great goes beyond the amazing food. It's incredibly authentic, the staff are so passionate about the food and the experience. Our of every restaurant we've tried in Gran Canaria, Guagua Blanca stands out head and shoulders above the rest. The food was impeccable. As someone who loves fresh pasta, this was perfection. The waiter kindly offered for us to try the nduja before ordering, to ensure it wasn't too spicy. (It wasn't, it was perfect! . The special starter of Arancini was so densely packed with flavour, great recommendation from our waiter. The nduja and burrata pasta was phenomenal, the homemade nduja was so much better than any others I've ever had, and the pasta was perfection. Sometimes in restaurants, the dessert is an afterthought, but not here. The same importance was clearly placed on every course here as the coulant and ricotta were exceptional. However what made this more than just good food was the whole experience. The staff were so so friendly, helpful, and most of all very passionate about what they offer in that beautiful restaurant. They made the experience feel so authentic, you kind of forget you're in Gran Canaria. They offered to personalise the experience to ensure every step of the journey was to your liking, and most of all did this in a way that wasn't intrusive. All I can say is that I cannot wait to go back. After reading about their story after I left, I have so much respect for these people. See you soon. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 5 Atmosphere: 5"
Last update: 21.02.2024