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The average evaluation for El Choco is 4.1, which means that the customers have a very high opinion of this place.

What User likes about El Choco:
I have come to huelva for years and so charming, rustic but of villages of extreme quality in your product. Today we eat huevas of huco a pleasure) .roballo de playa y almejas...ahhh and a delicious dessert, reminded me my dear grandmother. View all feedback.

What User doesn't like about El Choco:
leave the Basque country to eat 4 fried badly made and pay 70€ is not worth it. better go eat other cheaper places with the same or less friction quality. without having the 50 minutes of waiting. nothing recommended View all feedback.

Google
4.3 ★ from 1830 reviews
jose-manuel-garrido--4
28.01.2024 - 06:18

Esta muy bien la comida y muy agradable el personal, volvere.

dani-de-vega-2
28.01.2024 - 06:18

El sitio más selecto y de mayor calidad para comer en Mazagón. A muy buen precio, con terraza, sala abierta y salón algo más privado. Un auténtico 10 de 10.

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Yelp
4.5 ★ from 2 reviews
Tripadvisor
4.1 ★ from 399 reviews
Foursquare
3.7 ★ from 20 reviews
GastroRanking-ES
3.9 ★ from 2066 reviews
Restaurantguru
4.2 ★ from 1732 reviews

Full Menu

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Right in the morning a tasty breakfast is served here, so you can start into the day strengthened, For vegetarians there are also meatless dishes available on the menu.

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"The truth is that it draws attention to the site, because it has a fish, seafood and meat, impressive. We saw some impressive zamburiñas in that vitrine and asked them, with the disappointment that they had nothing to do with it, they were much smaller. We didn't ask for anything else because we'd been in reeds before. The truth is that they had all the very good dishes painted, for a marketing theme, I'm not going to mark them bad, because they behaved very well and the price was reasonable."
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On this homepage, you can find the complete menu of Taberna Capitan Salitre from Moguer. Currently, there are 25 dishes and drinks available. For seasonal or weekly deals, please contact the restaurant owner directly. You can also contact them through their website.