Reserve now

What Cathy H likes about Burger Traditions:
Perfect, honey goat burger a pure delight with the perfect cooking of homemade fries, local beer. Big salads for those who don't want to salt their fingers Nice boss who doesn't push to consumption. To redo without hesitation. View all feedback.

What Yohann Colombet doesn't like about Burger Traditions:
Good homemade burger but not exceptional either, looking at the other reviews I was really expecting something wow but no, on the other hand too much of a wait arriving on a Friday at 12:30 p.m., left at 1:50 p.m. for 2 burgers and 2 fries and at the service we tells us that there is only one possible fries so grated instead, too bad not to know how to manage these orders Service: Dine in View all feedback.

morgan
25.10.2023 - 14:52
Chloé
25.10.2023 - 14:52
Lucien
25.10.2023 - 14:52
Valerie
25.10.2023 - 14:52
c
25.10.2023 - 14:52

Full Menu

More information

Suggested nearby restaurants.

4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Montbrison, 15 Place des Penitents, 42600 Montbrison, France
"Excellent value for money and very pleasant service"
5
Menu
Table booking
Open Now
5
Menu
Table booking
Open Now
City: Montbrison, 15 Rue Marguerite Fournier, 42600, Montbrison, France
"Very good restaurant. One of my best on Montbrison."
4.8
Menu
Table booking
Open Now
4.8
Menu
Table booking
Open Now
City: Montbrison, 13 Place Des Pénitents, 42600 Montbrison, France, French Republic
"Very nice restaurant, fresh and very well cooked."
4.9
Menu
Table booking
Open Now
4.9
Menu
Table booking
Open Now
City: Montarcher (near Montbrison), Le bourg, 42380 Montarcher, France
"Again and again wonderful for our taste buds."
4.8
Menu
Open Now
4.8
Menu
Open Now
City: Chalmazel-Jeansagnière (near Montbrison), | 1944 Le Bourg, 42920 Chalmazel, France, Chalmazel-Jeansagnière
"Tasteful and suitable for children. Perfect! Thank you."
4.3
Menu
Open Now
4.3
Menu
Open Now
City: Montbrison, 18 boulevard de la Madeleine, 42600 Montbrison, France
"Very good reception and very good cuisine continue like this"