The average evaluation of 3.8 shows that Tang Gong Seafood so far has satisfied the majority of its customers.

What User likes about Tang Gong Seafood:
Good, solid dim sum. Was able to make a reservation for a table of 12 the same day. The restaurant was large, brightly lit and clean-looking. The dishes that stood out for us was the Har Gow (crystal shrimp dumplings), Ngao Yuk (beef meatballs), Siu Mai (pork and shrimp dumplings), Lo Bak Go (pan-fried radish/turnip cake), Liu Sha Bao (lava egg custard buns), and How Choi Gau (pan-fried chive/leek dumplings). I'd avo... View all feedback.

What User doesn't like about Tang Gong Seafood:
I ordered a few Dim Sum dishes from Tang Gong by using an App. The food was overall worse than what I remember. The beef balls and Chinese chives dumplings are still pretty good, but the shrimp meat in the shrimp dumplings are not fresh. The rice noodlesin the beef chow fun are all in small pieces. TBH it?s quite disappointing considering its pricing is not low compared to manyother Dim sum places in SG valley. View all feedback.

Sirved
3.0 ★ from 2 reviews

Good, solid dim sum. Was able to make a reservation for a table of 12 the same day. The restaurant was large, brightly lit and clean-looking. The dishes that st...

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I ordered a few Dim Sum dishes from Tang Gong by using an App. The food was overall worse than what I remember. The beef balls and Chinese chives dumplings are...

read more
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The following list of dishes can be supplemented on site by daily or weekly specials. Besides certain meals, you'll also find drinks and general types of dishes offered here on the card. The list of dishes is supplemented by dishes and ingredients that guests have commendably mentioned but were possibly not yet listed.

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