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Tripadvisor
3.9 ★ from 341 reviews
rocky083
22.12.2023 - 09:43

We stayed here for 6 night wow the location is amazing the rooms are clean and very comfy loved it from the min we was greeted by the owner had dinner one night...

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patricia-a-ivy99
22.12.2023 - 09:43

La Finestra sul Po is a hotel and restaurant which has excellent service, quality food and attention to detail. I can recommend this hotel and restaurant to any...

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Google
4.4 ★ from 793 reviews
GastroRanking-IT
4.1 ★ from 964 reviews

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You can choose from a good range of alcoholic drinks in the eatery.

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4.6
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4.6
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City: BUSSETO (near MONTICELLI D'ONGINA), 43011 Busseto, BUSSETO, Italy
In Salsamenteria Storica E Verdiana Baratta, a restaurant with Italian dishes from BUSSETO, you can expect typical Italian cuisine, including classics like pizza and pasta, The customers of the restaurant are also thrilled with the extensive variety of various coffee and tea specialities that the restaurant offers. You have the option to, after the meal (or during it), also relax at the bar with an alcoholic or non-alcoholic drink.
4.4
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4.4
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City: PIACENZA (near MONTICELLI D'ONGINA), Via Xxiv Maggio104/B, 29121, PIACENZA, Italy
The rooms in the restaurant are wheelchair accessible and can also be used with a wheelchair or physiological disabilities, Depending on the weather, you can also sit outside and be served.
4.3
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4.3
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City: PIACENZA (near MONTICELLI D'ONGINA), Via Cittadella 12, 29121, Italia, PIACENZA, Italy
MasterCard, Wheelchair Accessible, Seating, Serves Alcohol
4.3
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4.3
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City: PIACENZA (near MONTICELLI D'ONGINA), Via Caorsana, 161, Piacenza, Italy, PIACENZA
"Food: 5 Service: 5 Atmosphere: 5"
4.6
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4.6
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City: PIACENZA (near MONTICELLI D'ONGINA), Via S. Bartolomeo, 62, Piacenza, Italy, PIACENZA
"I went to this restaurant a couple of weeks ago with my boyfriend. The place is not very large but it is well looked after, the style is of an old tavern where you left your heart as a child. While we were choosing from the menu (which is very short, made especially for undecided people like me) they started bringing us a glass of prosecco and a small platter with cured meats and delicacies. While we were enjoying this entreé, one of the waiters came to list the off-menu items for the day. In the end I had the pumpkin and nettle ravioli (they give you the option of making half and half) with butter: spectacular; My boyfriend had the anolini with speck ragù: the end of the world! And secondly, so as not to miss anything, a nice portion of divided tripe. Very good! Another gem of the place: when it was time for coffee they brought us, along with the coffees, also a small plate with biscuits, two mandarins and some dried fruit. I felt at home. In short, all this to say that if you pass through Piacenza, do the TRE GANASCE stage, you won't regret it!! Parking: Just a 5 minute walk away is the main road via Alessio Tramello (near the Farnesian walls) which has free parking on the side. Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Anolini Spadellati Con Sugo Di Speck, Ravioli Alla Zucca E Ortiche Parking options: Free street parking"