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Based on the average review of 4.2, the Tre Ruote is definitely worth a visit.

Google
4.4 ★ from 591 reviews
massimo-dissimile
18.12.2023 - 04:49

Pausa pranzo di lavoro. Classica trattoria osteria, piatti buoni, porzioni generose e prezzi buoni. Una cosa che forse manca è un po' di ospitalita, qualche sor...

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kithmini-gonalagoda
18.12.2023 - 04:49

Tutto buonissimo. Due fratelli molto gentili. Dolci di alta qualità. Locale pulito e bello. Consiglio vivamente.

Yelp
4.0 ★ from 1 reviews
Tripadvisor
4.0 ★ from 316 reviews
Ilmangione
3.9 ★ from 6 reviews
GastroRanking-IT
4.1 ★ from 678 reviews
Restaurantguru
4.3 ★ from 153 reviews
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Every occasion and every taste is catered for in the restaurant with the tastiest meat dishes, also offers you a variety of juicy dishes with meat at the place.

The following menu card can be supplemented on site by daily or weekly specials. Besides certain dishes, you'll also find drinks and general types of dishes offered here on the menu. The menu card is supplemented by dishes and ingredients that visitors have commendably mentioned but were possibly not yet recorded.

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City: MONFORTE D'ALBA (near MONTICELLO D'ALBA), Via Cavour, 5, 12065, MONFORTE D'ALBA, Italy
"After 5 years of waiting…along with most of the rest of the world…we finally were able to return to Monforte d’Alba and Le Case della Saracca. It remains in my own top ten places to stay/wine and dine. Giulio the host and owner maintains the high standards of hospitality, generosity, quality food and wine that we experienced back in 2018. This time we again had the option of choosing whichever room we wanted and this time we chose the Mandorlo (Almond room and were not disappointed. Once again the ‘aperitivo’ at the bar each night was a welcome start to the evening dining experience and the wine by the glass selection was even better than our first visit particularly those from the fridge! As the weather this time was quite a bit warmer, we sat outside at breakfast each morning, enjoying the little piece of Piedmontese history in the stone work of the street and buildings. Some of the best coffee we have had, with fresh bread, my first taste of peach juice(LOVE it! , fresh jam filled croissants and cheeses/charcuterie got our days started. The team here Christina, Maggie, Chiara and Georgia on the floor, with Maurizio keeping things working and Giulio (in charge are nothing short of brilliant! There really is nothing to complain about here, except perhaps that we needed more time for exploring the menu and of course the wine list! BRAVO! Geoffrey and Mary."
Last update: 19.04.2024