Opening hours
It's already late and you don't know whether a detour to La Réserve Rimbaud is still worth it or if it is already closed by the time you arrive? Then look here for the opening hours.
La Réserve Rimbaud - Opening hours
Currently closed
Monday
12:00-14:30
Tuesday
12:00-14:30
Wednesday
12:00-14:30
Thursday
12:00-14:30
Friday
12:00-14:30
Restaurants in Montpellier open now
Below you can find restaurants near La Réserve Rimbaud in Montpellier which are open right now. You'll also find opening hours as well as (maybe) breaktfast hours.
4.8
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Table booking
4.8
Menu
Table booking
City: Montpellier, 10 Rue En Gondeau, 34000, Montpellier France
"Great selection of craft beers on tap plus lots more in bottles and cans. I particularly like Thai Thai from Dutch brewery Oedipus — very inventive use of coriander and ginger aromas. You charge up a card and can serve yourself as much or as little of each beer. Each beer is charged by volume consumed. Great tasting them all! The plate of ham at 10 euros was very generous too."
5
Menu
Table booking
5
Menu
Table booking
City: Montpellier, 8 Rue Andre Michel, Montpellier I-34000, France
"Best restaurant I've ever been. It was exceptionally good."
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Montpellier, 9 Rue En Gondeau, 34000, Montpellier France, 34062
"Great! Very friendly, delicious food!! Merciful"
4.8
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Table booking
4.8
Menu
Table booking
City: Montpellier, 5 Place Du Marche Aux Fleurs, 34000, Montpellier France
"Not far from the Arc de Triomphe next to the prefecture this restaurant! Classic atmosphere of traditional restaurants. Good service and really exquis..."
4.7
Menu
4.7
Menu
City: Montpellier, 3 rue Alexandre Cabanel, 34000, Montpellier, France
"Very good. Boss and waitress very nice."
5
Menu
Table booking
5
Menu
Table booking
City: Montpellier, 10 Rue Du Pila-Saint-Gély, 34000 Montpellier, France, French Republic
"A real and complete gastronomic experience. No false note from the beginning to the end of the dinner. Textures, flavors, seasonings, creativity, gour..."