Zum Augustiner - München

For a washed Munich simply a place of rest! And I am always looking forward to a visit if I can come to Munich!!!

It was already much full in the brewery restaurant of Augustiner Bräu, in the middle of the pedestrian zone. That's why we almost enjoyed nothing today. This large restaurant with the large vaulted ceiling surely holds several hundred guests. Today, on a hot summer Sunday, I gave it to the numerous staff that could rest between themselves. One, quite lush in the Dirndl,Bedienung kindly showed us her corner where we could choose between 6 empty tables. All windows were open, so a pleasant climate prevailed. You could have been open, but there were many pigeons I didn't want at dinner. Lunch hungry was not so big yet, but the menu, full of Bavarian delicacies, offered a variety of large and small dishes. My son chose the warm liver cheese with Brezn for 9 Euro, I took half the hendl with mixed salad for 8, 95. Both came quite flotted, tasted fresh and tasty, and totally saturated us. After all, the toilets were very clean, thanks to the friendly lady there. We left the Augustinian. Was good and relaxing, in the middle of the mostly very hectic pedestrian area.

Forget it! We had a completely disappointing experience. Stale Bretzen, a pigshaxe, which like boiled three days before and repeatedly heated again, an Allgauer Alm dish, where the egg noodles tasted like plastic and the sauce was somewhat brownish water. Just a little. Never!

This is one of my favorites! Every time I come back to Munich, we eat the good food here! The prices are good and the food tastes excellent! Find Central in Munich;

N the pedestrian zone have very few locals open on Sunday afternoon. I visited the Augustinian. The old rooms are large and beautiful. You can also book rooms for large groups. I was looking for a place on the window. For a time we were not respected by the waiter. When I talked to him when he was just holding a chat with the guests at the neighboring table, he said he was actually having a break now, but would still accept our order. The dishes were then served by another waiter. The giant sausage only tasted moderate. (was rather a fried Wiener) The vegetables indicated on the map were white wort and not, as the waiter said at the end, wesing. The puree was less than average. We got the grottos from the neighboring table. Instead of green tea, peppermint tea was brought because green tea allegedly did not give. The plant at the table needs some water again.... All in all, I don't necessarily have to go back there.