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The place can be referred to as one of the top picks of its customers. This can be inferred from the average rating of 4.7.

Yelp
3.9 ★ from 19 reviews
ooo0-a
11.11.2023 - 18:29

excellent food with the best cheap prices in Munich. Service is fast and friendly. Would definitely recommend it for everyone especially students. Lots of...

marcie-l-3
11.11.2023 - 18:29

Amazing. This was some of the best food ever. Everything was freshly prepared and came to the table piping hot! As tourist, we like to eat off the beaten...

Tripadvisor
5.0 ★ from 15 reviews
Google
4.5 ★ from 422 reviews
Restaurantguru
4.4 ★ from 487 reviews
Foursquare
3.7 ★ from 38 reviews
INT Restaurants
4.7 ★ from 634 reviews
Speisekarte
5.0 ★ from 1 reviews
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The Bambushain from Munich serves different fine steak meals.

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"Quote: [here link] Dörrofen, Aquarium Pump, Smoking Gun, Dry Ice, Vacuum Infusion — the witnesses of this creative cocktail drink tank offer unique moments of pleasure. Cocktails no longer consist of juice, sugar and spirits. In recent years, the bar world has opened many other influences, some trends sucked up and adapted itself. Particularly striking: the growing proximity to the star kitchen, which with its advanced working techniques serves as a model for the creator of the Zephyr Bar. The Munich Bartender and co-owner of the “Zephyr” and the “Duke” (open soon) is one of the most innovative and creative minds of the scene. In his recipes he repeatedly draws on new techniques or techniques from the kitchen, combining creativity, speed and practical benefits and thus inspires the guest. Its tools include dishwashers, tuxedoguns, dry ice, aquarium pumps or vacuum infusion bags, with which it produces both aromatic and optically inspiring beverages. Also, because here special attention is placed on effective and aromatically impressive decorations."
Last update: 14.05.2024