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Based on the average assessment of 3.5 for the Gasthof Pension Rock, one can assume that it has satisfied the majority of its visitors.

Menulist
4.5 ★ from 2 reviews

We came for the 1/2 Half Iron Triathlon race: the place is perfect, very close to the race track. In the night before the race we had a dinner here: I had an in...

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have spent a weekend in the hospit at the same name lake. simple but nice country house; room not overstretched, but clean; breakfast sufficient (a la card of c...

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Tripadvisor
3.5 ★ from 15 reviews
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Also, vegans are taken care of here. The restaurant offers a wide selection of dishes, in the preparation of which completely animal foods are avoided.

In Gasthof Pension Rock, customers will find a comprehensive diversity of fine menus with chicken, the customers can have one of the warm and spicy soups eat - as a starter or even as a main course. In case that's still not enough, visitors can easily follow the trend from the USA and order a generous number of fine chicken wings and eat them.

The current list of dishes may be expanded on site to include seasonal specialties and weekly recommendations. In addition to a variety of dishes, the card also offers a variety of beverages and typical house dishes. Additionally, the list of dishes also takes into account dishes and ingredients that have been positively highlighted by visitors, even if these have not yet been listed.

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City: Maribor (near Mureck), Osojnikova Ulica 20, 2000 Maribor, Slovenia
"This is quite an experience. I wish I knew more about it before going. My expectations were certainly far too high so it ended up being a disappointment. This restaurants feels like you are going to someone 's house to have a meal. There were 19 guests on this day. Everyone eats the same thing at the same time. The website offers 2 choices. M and L. In the end everyone is served XXL. I lost track after a while. There were around 25 things to eat of variable sizes. It was far too much food. We nearly felt sick at the end and it was the case as well for other guests. The food is also a bit unique. The chef is somewhat a little crazy. Everything is surely a LOT of effort and work. A lot of the 25 things are complex with many ingredients (often far too many in my opinions). Some flavor combinations are trying to be smart, but didn 't go well together (the simplest example is the cucumber and mint sorbet with watermelon as a palate cleanser between a fish course and a meat course). Some courses we good but nothing mind blowing. Some things were useless (the porc fat on top of a stale slice of bread as an example). I think the chef has great potential. My suggestion is less courses, more focus, purer combinations... Probably less food overall. I can 't recall a single meal in my life were I had more food. And this is out of 30000+ meals ! So make really 2 or 3 different options (M, L, XL). Waiters were nice, but to serve 25 things, empty 25 plates, give 25 pieces of cutlery and fill many glasses of wine, they were completely overwhelmed and had to run for around for 4 hours. For quite a few dishes we weren 't told what we were going to eat and for quite a few it is far from obvious. The bill ended up to be quite high. It felt like more a reflection of the quantity of food that we didn 't really want (correction : that we really didn 't want), than the quality of the food. There are other restaurants in the area that offer much high quality at a lower price point."
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On this homepage, you can find the complete menu of Weingut Buschenschank Tinnauer from Gamlitz. Currently, there are 2 menus and drinks up for grabs. For changing offers, please contact the restaurant owner directly. You can also contact them through their website.
Last update: 09.10.2023