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Contribute FeedbackBased on the average assessment of 3.8 for the Ramen Ajisai, one can assume that it has satisfied the most of its visitors.
What User doesn't like about Ramen Ajisai:
Either go early (before opening or late (14:00~ as on between the queue literally takes at least 1 hour before you get in the shop. Shoyu base ramen noodles is the speciality of the place. The Noddles are home made. The taste of the soup is light so it is recommended to understand the delicate taste of Japan cuisine to plainly understand it. The master ensure his customers get the ramen taste as he want to present it... View all feedback.
It is perfect!!!! Can't explain it anymore! You should eat these rams when you visit Nagoya
One of the best rams I tried in Japan. A little out of the way if you don't have a car, but worth a visit.
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Here you'll find in addition to selected menus, a comprehensive drinks selection, and various dish categories. The menu card is regularly expanded by customer recommendations and ingredients recommended by guests in a commendable way. The menu card may be enriched on site by daily or weekly special offers.
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